Red sauce disagrees with me so I eat it less frequently. I love this recipe…can't wait to make it again! The toppings also really set it off! Skinny Pumpkin Pie. But other than that… LOVE this. Jennifer, if you figure 1 cup = 8oz then 10 oz would be 1 and 1/4 cups. I did include the liquid from the tomatoes, and am glad I did. I love this recipe! I had to add broth which then fixed it. Thanks for sharing with your meeting Trish! Do you think I could make this vegetarian by using the veggie (Morningstar or similar) crumbles? its wonderful to go to work and you know all day your crockpot is doing its thing for you. Would it matter if I cook this chili on low and double the time? You can make it without draining the cans if you wish. My husband DOES NOT like diced tomatoes…..what could I substitute here?? I hope it’s as good as the crockpot version because it’s delicious ???? Thanks! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. I cannot wait. I made this for my last book club meeting along with Weight Watchers cornbread (made as muffins – it decreases the points/serving some; link here: http://www.weightwatchers.com/food/rcp/index.aspx?recipeid=66571). tomatoes) to create a more “soupy” consistency. Gina-This recipe sounds delicious, can't wait to try it! Everything I've made has been amazing! I just adjusted the points. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Loved this recipe! How long should I cook it for? She says to add yogurt on top of your serving. A nice way to change up chili and it’s good! Regardless, i’ll definitely make this again! Vegetables are not an “easy” food for me. Also, while cooking, I'd suggest tasting it and seasoning accordingly. Smoky BBQ Spiced Roasted Pumpkin … This time I used some water to scrap browned bits from browning and added that to the crock pot. This was my first skinnytaste recipe and it was awesome! Pingback: #mealprepsunday or what I made this week - Kim Goes Down. I have a 2 lb bag of beans but I feel like that’s too much. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). And don’t get me wrong, it still looks delicious, but the original recipe was tried and true in my home. Keep up the great work!!! My husband loved it as well. Do you know what size crock-pot for this recipe? i will be making this again soon. Everyone asked for the recipe. Thanks. October 25, 2018 by Webmaster 0 Comments. Hi Angela, I used Jennie-O 99% lean. I have made it many times, but this time I exchanged canned chilies for 1 raw chili (added half to the turkey and onions while browning and half directly into the mixture) since I had raw chilies already and also added a few cloves of fresh garlic. Turkey Pumpkin White Bean Chili. I have lost count of the # of times I have made this chili it is one of the best. Turkey Meatball Stroganoff from Skinnytaste (Instant Pot, Slow Cooker, or Stove Top) - Slow Cooker or Pressure Cooker Turkey Meatball Stroganoff looks like a perfect back-to-school dinner with rich flavors and egg noodles that make it comfort food at it's finest. This was SO easy and tasty! Any suggestions for a substitution for the canned diced chilis? This recipe def is on my crowd-pleaser list (See” the lazy genius”), I am making this tonight I am not sure about the white beans though as sometimes they upset my stomach I’m going to try and rinse them really well before adding them to the pressure cooker. If you try to mix it into the stockpot it will curdle. You have made such a difference in my bland life since I developed this horrible allergy! thank you! Another option would be to puree the other cans. They don't look good when defrosted, but after heating and stirring they all come back together and taste wonderful! ), but the consistency seems a little thin. I halved the recipe because I didn't need 14 servings, and everything came out perfectly. Does that sound right? This has always been my go to chili recipe but I noticed you changed it a lot – draining all the beans and tomatoes. (Other than this one being prepared in  slow cooker). I put all my tomatoes, chiles, and add fresh cilantro and 1 whole white onion in blender before putting in crockpot. Could use some chilies but i used red pepper flakes. First, I cooked the turkey. I drained everything and after reading the comments was a little worried as I like my chili thick and hubby likes it soupy. perfect meal! One thing I have really enjoyed in the last few years is finding new foods to enjoy. That’s a big difference!! I made this last night and both of my husband like some heat so I added in Pepper Plant when the chili powder and crushed red pepper flakes weren’t giving it enough flavor. Everyone loved it. I want to thank you – I joined Weight Watchers in April and have lost 45 lbs so far. I am making this today, but, I didn't have chick peas so I used cannelini beans instead. I would not recommend skipping this step. The cover really needs to be on for crock pots to work, so I would take some out and maybe cook it another day or on the stove. lol Will have to make a larger batch next time! Use your best judgement when it comes to how long it will keep in your fridge, just like you do with anything else you make and or have in there. It's better the next day. https://recipesfromapantry.com/slow-cooker-weight-watchers-turkey-chili-recipe Add the can of Rotel tomatoes, sweet potato, tomato sauce, water, cumin, chili powder, paprika, salt and bay leaf. Anyone know why? Otherwise was great. An easy chili made with pumpkin, turkey, white beans, green chili & spices. Either way this is excellent, it’s gone in a matter of minutes in my house. Turkey Pumpkin White Bean Chili. Turkey Pumpkin White Bean Chili . However, I always have a hard time reducing anything – all my recipes come out too soupy (including this one). I love alll the recipes I’ve ever tried on this site. After a while it becomes second nature to you. This is a must try! Pingback: 15+ Zero Point Weight Watchers Freestyle Program Recipes - Drugstore Divas. Don't stray!! This was so good! Love love love this recipe ! I LOVE LOVE LOVE this recipe! Are you using the recipe builder? For those mentioning the old recipe, it’s essentially the same just don’t drain your canned goods and omit the cumin, instead using 3tbsp of chili powder. Just made yesterday for first time since last February ! A rave review! Only added Cumin, and garlic! My son even enjoyed and it and was surprised that he like chili. Obviously the points will change, but my husband hates ground turkey and I have a lot of ground beef to use. I'm 5 months pregnant now and starving all the time, but I refuse to gain the same 60 pounds I did with my first. It made just enough per serving to fill us up. I made this chili over the weekend and everyone loved it. I thought it was very delicious and hearty for the most part, but next time I will leave out the chickpeas (too bean-y for our taste), and add a chopped jalapeno for more spice. It was awesome and I'm a tough customer but I'm sold! I have frozen this and other recipes before. Added some cubed butternut squash for the last hour (for a little added veggie) and it’s so tasty. Next time I'm going to try adding a bag of frozen sweet corn. I’ve been making a version of this recipe for years. I would suggest not draining the tomatoes and perhaps adding some water. They are great! Gina, thank you for all your work. It’s my other son’s favorite! Awesome chili – Thanks, Gina! Use 3 cups broth. I would puree half the beans instead of all of them. 1 1/3 cup. Wish me luck! Also, would I just put it in the fridge in a bowl with aluminum foil, or should it be in a more airtight container? i couldnt even put the lid on, i had to make a foil "hat" for it. This is my second time making this except I have it simmering on the stove. This is a terrific base recipe for turkey chili. I will have to put them on my list for groceries. Makes it a little creamier. Happy healthy new year. So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, now you know why. I was skeptical about the cooking time as well, but it turned out perfect after 6 hours on high. It was fabulous! This is a great deal for 5 SP. Am I missing a step, or is the FF 1/2 & 1/2 a sub for the sour cream? Turkey Pumpkin White Bean Chili. I am looking forward to purchasing your cookbooks. The chili’s etc.? Thanks! Thanks for the great recipe! However, I probably wouldn't make this as often as I do in our house if it didn't have all the canned items, which makes this so easy to make! While those separate words instantly conjure up a scene from the season called Fall — especially if you were to throw in a chunky sweater and cinnamon spice — putting the actual things together turns out pretty damn tasty. Add diced green chilies, salt, cumin, oregano, chili powder, red pepper flakes and cook for 2 minutes. Let me know how it comes out in the crock pot! It's the best chili I've ever eaten. It looks like a lot of data keeps settling at the top?? Originally I made it as-is (or was) and it was great. My daughter ate two bowls and wants to take some for lunch tomorrow. I have lost 65 pounds and this will get me to my goal. I’m an IP newbie. I've made many recipes from your site! Enjoy!! Couldn't tell the difference. Mine turned out a little dry….not sure if i did something wrong? Thank you . Had the in laws over tonight and made this. I didn’t have a dutch oven, but I had a pot similar. Thanks! I had to make it in a chili pot because I came to the heartbreaking realization that the movers broke my crock pot when I opened the box. we cooked this in a dutch oven – couldn’t find canned green chillies so we went with canned jalapeños which I highly recommend if you’re a fan of spicy! YUMMY! I didn’t have enough white beans so I added in a can of garbanzo beans….turned out great! Made this for Super Bowl Sunday for my family and we all loved it!! It was perfect! Am I doing something wrong? really good! So it is a ton of liquid and it seems greasy. we topped our bowls with sour cream, cheddar cheese, sliced avocado and chopped scallions + cilantro and wow. I also added fresh garlic to it. In 8 weeks I have lost 20 lbs, and I am still losing! I love this chili! After 6 hrs cooking it is still very watery, more like a bean soup. (My work days are usually about 10 hours, so I'm trying to figure out how to time crockpot)Thanks! Your recipe says sour cream but after reading the comments it sounds like people are using half and half. . How To Make Pumpkin Puree (Instant Pot or Oven Method) October 15, 2016 . Would it change the points value if I used white beans instead of chickpeas? Great chili – I make it all the time! This recipe calls for sour cream, unless I'm missing something, or the original recipe was revised since then? I had 3 lbs of turkey in the fridge needing to be cooked. Pure 1 can of beans in the blender with 1 cup of the broth. Seems dry. I made this and it was so delicious. Oh my – this is SO delicious!! 1 1/4 c is 10 oz…i don't think that would have made a huge difference? I could only find 93% lean turkey. I figured up all the points though and come up with about 6 for each of those 8 servings – a bargain for such a satisfying meal! I can easily cut the ingredients in half to fit but do I need to adjust the cooking time at all? This was a very good recipe and so easy. Love the site! Turkey Pumpkin Chili | Skinnytaste. It keeps me eating healthy too! Thank you! I will make this again. this recipe is FAR from bland. I dropped it in, stirred it up and cooked on low for about 7 hours. Thanks! Add the meat and cook, breaking it up until white and cooked through, about 5 minutes. And Is ok to use dry beans that have been soaking all night? Thanks for the awesome recipes! My new favorite white chili recipe! I actually thought I had cumin but I didn’t, and I threw in some extra chilis and it was still super flavourful! Vegetables are not an “easy” food for me. How long do you think this would be cooked on the stove? I am getting ready to make this recipe and although we don't follow WWs, we do keep track of calories. Pumpkin chili is never a bad idea! Tomorrow we are making your slow cooker roast turkey! @Sheryl- Glad you liked it! I make this and free the leftovers so I have lunches that are Simply Filling. Loved it! Do you still have the old recipe for this? p.s., cooked on stove top due to scheduling problem and it was SUPERB! I made this in my crock pot and it is DELICIOUS! I made this last night and it was very dissappointing. Would 2 or 3 cups still be 0 points? When a recipe calls for a 28 oz can of tomatoes, is that the amount of the tomatoes only? | Turkey Chili | What I Ate! def making again! Slow Cooker Chili Slow Cooker Recipes. My crock pot is a 7qt and it fills it up half way. This bean puree thickened the chili without added much in calories (like sour cream would have). Thanks for all the amazing recipes as usual Gina! Thanks for all the great recipes! Got back home and realized it had 16 g of fat! Turkey Pumpkin Chili is the perfect Fall dish made with ground turkey, tomatoes, canned pumpkin, white beans and spinach. Scaredy-cat  Canadian here doesn’t like real heat . Thankful for you and your recipes which has really helped me succeed! I really can't thank you enough . Excellent recipe. Thank you! Thank you! This is my favorite Chilli recipe! It was delicious! Health Day. As with every Skinnytaste recipe I’ve tried, this chili recipe is a hit in our home! I have been eating it every day since Sunday and I still have more left. Does anyone know if this recipe calls for FF half and half, or sour cream? So yummy! I’m a sucker for spice so I TRIPLED the amount of diced chilies and added some diced pickled jalapenos. 1:00. It's what I have here? The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. Served it with a green salad and corn bread – perfect meal for a fall night. There was barely enough for lunch today, and there were sad faces all around. It was very good. Will make it again. It needed a little something so I added a little cumin and salt and that took it over the top. I just added about a half cup of water. It was a hit. | 5/3 | Home 360, I’d love it if you could add a “pressure cooker” option to your slow cooker recipes . Frugal. Can I substitute greek yogurt for the sour cream? I think the smart points and point plus values were mixed up. As I live alone, can you freeze this in portion sizes? @ Jessica, sure. Next time I would take someone else's suggestion and puree half the beans, but that's just cause of my preference. I made this as my first recipe using my Instant Pot and I am seriously impressed by how easy it was to make and how delicious this is. I just got my instant pot. I think the chili powder just adds a lot of flavor, but not really spice. More chili recipes you might enjoy are Jalapeno Popper Chicken Chili, Quick Beef Chili and No Bean Turkey and Sweet Potato Chili. Maybe it’s a lucky coincidence. Another winning recipe! I made two batches one day – one in crock pot and one on the stove. Thank you for another delicious recipe! I tried cooking this in the instant pot, but when I opened it up it was very soupy and the sour cream had curdled. This is great. It's even better the next day. So, the serving size is 1 1/4 cups. Pasta Dishes. A-MAZING❣️❣️Didn’t have sour cream and its still very tasty!! Thank you! It was my first time trying one of your recipes, as they come highly recommended by my boyfriend's sister. My husband and I were looking for a healthy and hardy soup for dinner that could be made in the crockpot. It says to add sour cream, but it looks like, from the comments, that people were adding half and half. I did have some leftovers which I froze and they froze really well to eat in the future. I make it weekly now! So good!! I ha e this in the slow cooker now. It was a little on the spicy side, probably because of the chipotle powder, but other than that it was spectacular. Made half the soup but kept the seasoning same as others said it was bland. This was so good!! Any ideas on what went wrong? love your recipes thank you so much for sharing them. Pumpkin Mac and Cheese with Roasted Veggies. I usually add 1T cumin 1-2 tsp oregano and 1 tsp or less of chipotle powder. I am thinking of doing stovetop tomorrow.. Did you change this recipe? Sadly we won’t be making this again..but that doesn’t happen often with Skinnytaste! I cut the beans in half because that’s all I had. If I don't have a slow cooker, how could I do this just on the stove? This site uses cookies to help provide the best user experience. Husband loved the smokey flavor of it, and tastes even better left over. Thank you Gina ! Absolutely amazing. The ground turkey I used contains 160 calories per 4 ounces. I just cracked my crockpot that we were given as a wedding present and not really ready to drop $$$ on a new one. So did my picky toddler! A delicious, creamy White Bean Turkey Chili recipe made with canned white beans, ground turkey, aromatics and spices – no tomatoes! but WOW – I will always make this one instead of mine! Added a drizzle of olive oil to make up for the missing poultry fat. However, I came up with 8 servings instead of 12 servings, which increased the pp+ I even used my digital food scale to make sure each serving was 10.8. Super Bowl Sunday and stuck at work in the ER so I brought my crock pot with me and made this chili for myself and the staff. To serve, topped with your favorite toppings. I love this recipe…can’t wait to make it again! I'll be making it with low fat ground turkey. Our family appreciates it so much!!! Can't wait I have ground turkey in my freezer . Nice to have chili with no tomato. Slow Cooker Butternut Pear Soup. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. The texture of mine came out as soup … did I cook too long? Can I just double it by using two of everything or. Added bonus, spicy food helps to speed up your metabolism! thanks Gina!! Points don't change per serving if you halve it, only the amount of servings change. It was delicious topped with chopped red onion, lite sour cream, lite shredded cheddar. Perhaps you measured something incorrectly. Do your nutrition numbers include the toppings? Are green chilies spicy hot? The only change I made was adding a couple cloves of garlic in the mix. I really liked the old recipe and wish it were still available! But I added in some diced avocado and a large dollop of plain greek yogurt and that was perfection. This was my first time using one, but just dropped it along with everything else in the crockpot anyway. Thanks, Gina! Thank you! Thoughts…? I feel like the recipe used to say “undrained” after all the beans…. We garnished with fresh cilantro, jalapeños, avocados, and green onions. Keep up the good work . Hi GinaLove your site and recipes! You should figure that most food only lasts a certain number of days in the fridge after you have cooked it. Rookie Instant Pot question…I just bought a 3 quart Instant Pot. I also added fresh chopped carrots and green pepper. It was delicious. The consistency was great though, just needs more flavor. I was wondering if you knew if I should cook it on low or high and how long do you think it should take in the crockpot? HI! It's delicious! I loved the fat free half and half at the end…makes it more creamy.Thanks for the great recipe! Yummy meals that are healthy. Turkey, pumpkin, chili. Do I need to brown the ground turkey or can I add everything as is and set for 25 mins? My brother shared this recipe with me back in 2009, many years ago when I first started this blog. My husband, who is not sold on ground Turkey, really liked it! Turkey Pumpkin White Bean Chili. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. i am from Canada and i havent seen these before.. guess i will have to look? It does become second nature! Gina first of all THANK YOU….thank you for your site thank you for your recipes! Thanks so much for posting! I recall it used to be all the cans of beans and diced tomatoes were undrained. I will certainly be using this recipe again in the future. Nope that’s right. I am excited to try this recipe but I would like to use boneless, skinless chicken breasts. By far my favorite chili recipe. Not sure where I went wrong as it only made 6 servings, but none the less it's by far the best thing I've made in ages… and the family agree, haha. Sounds great!! It's just me and my husband in the house so I gave my daughter some servings and she loved it as well. Also increase the spices (which I do with most recipes). I actually use fat free sour cream and low fat turkey, and I honestly clearly didn’t see the whole part where you puree the beans (not sure how I missed that) and it still turned out DELICIOUS! My crock pot does not have a rubber seal around the lid, so it does spit. I use frozen onions from the store. I find it to be not very spicy. I made this recipe last night for friends. i hope it cooks right, does this reduce in volume as it cooks? did this happen to anyone else? Does it have to be 6-8 hours on high? Hi Gina, Love the recipes! I already did the work for you, all my SP are input into recipe builder. Just made this in the IP for a church trunk or treat, and I really liked it! I am making this recipe this week. Grocery store, in the Mexican Food section. Everybody in the book club went back for seconds! The directions for crockpot are not attached here they need to attach it to the recipe. Honestly, I don’t typically get too excited about chili’s, but this was a big hit. It was awesome! EVER. I am a struggling diabetic and think your recipes will help me immensely. I have made several recipes from your website and tried to adjust the sodium as my husband is on a low sodium diet. Agree that adding more spices makes it even better, but I like a lot of spice. I just added a big dollop of Greek yogurt on top of my portion instead. Gotta make something quick and have everything but! I used chicken breast instead of ground turkey. I changed up the recipe a bit because cannellini beans were not available already prepared. Your recipes are so good and I love that they are big portions, but I need more freezer containers! you need mole recipes! PS wooo — two extra points goes a long way for the past two weeks!! @Michaela- I'm not a big fan of the texture of beans either, but they didn't really bother me in this after they were cooked. Making this right now and can't wait to try it! Whole family loved this! One of my favorites so far on your site! This is great and makes great leftovers! I’ve also used different combinations of beans depending on what I have on hand (black-eyed peas in today’s instead of chickpeas), and will sometimes use firm tofu instead of my usual lean ground chicken. The amount of red pepper flakes was a bit too much for my children, so next time I'll scale down to 1 teaspoon. You cook the crap out of the sauce LOL which is why I think this recipe has such good flavor. This tasted great! Can this be done in a slow cooker? i'm new to ww and just learning, so maybe i'm missing something. I often get my canned tomatoes from Costco and break them down to save money and I don”t know how to convert it without the weight of the can. See more ideas about recipes, turkey recipes, skinny taste recipes. Thank you for all you put into this website. I tell everyone my success is due to Skinnytaste. This chili recipe is awesome! Glad you enjoyed it Raquel! I don’t know why some people are freaking out about the amount of liquid or spices . All ingredients and number of servings are correct. Next time I make I will use less beans and perhaps  add some green chilies and tomato. One of my favorite meal prep recipes for work lunches. I made this on Saturday and it came out delicious. You are truly amazing and I am lucky and glad to have stumbled across your site about 2 years ago. If you’re chili came out dry, something went array. We've made this twice now, and it's wonderful. Thanks Gina!! This is definitely a keeper will make again. Tasted more like something I’d spread on a taco than a chili. Thanks for asking and linking back. May 11, 2018 - Explore Hannah Spanfelner's board "Skinnytaste Chili and Soup", followed by 217 people on Pinterest. I should’ve followed the old ones as I’m nervous this is going to be dry. Or else, how much longer does it need to cook? The aroma filled the house, teasing my husband and causing him to take several taste tests. My brother sent me the link to your blog last week, and this was the first recipe I tried. Share on Pinterest. I could eat this every single day. That seems like a long time. I made this the other night & it turned out great. Thanks! Same general taste and it looks festive! Thanks so much!! It is 6 SMART POINTS, not 4. I followed this recipe to a Tee and for some reason it only produced 10 cups instead of 14, which upped the points value. My husband bought garbanzo beans by mistake…do you think those will still work? Thanks for an awesome recipe! This is a great combination of ingredients. I've made a lot of chili in the past, but none ever as good and flavorful as this recipe. I have made this recipe many times over the last few years and it is now a family favorite! This is crazy delicious and easy. The only thing I would change is to make more because it was eaten so quickly! I’ve made this a million times, and I’ve never drained the beans. My friend couldn't believe it was "light"! Will those work :)? Hi — I make it all the time with chicken breasts! Cooked in crockpot for 8 hrs. I made this on Sat, for a Vday party I was throwing for my friends and the kids. We all loved it, great recipe. Zero free style points! Very yummy recipe! The one modification I made was I didn’t drain the tomatoes and it came out perfectly, tastes great. Thanks GINA. : After browning turkey and onions,I added 3 cloves of garlic and two Tbs. I don't usually leave comments, but I had to say that this chili turned out amazing! I just got my Instant Pot and tried it for the first time today making this. Or would it lose some of the taste? Thanks! He’s never eaten chili (He grew up in Ireland) until I made a pot last month. i cut it in half   used crockpot. Perfect for beginners! It was such a success, that my in-laws asked me if they could take the leftovers home with them! Toni. Add the beans, chilies, chickpeas, tomatoes, tomato sauce, chili powder and cumin, mixing well. Fit. Thank you so much for your site!!!:). https://recipesfromapantry.com/slow-cooker-weight-watchers-turkey-chili-recipe It was amazing. Transfer to the slow cooker with the beans, chilies, chickpeas, tomatoes, tomato sauce, chili powder and cumin, mixing well. I haven't tasted it yet (I'm going to heat some up for lunch in a little bit! 1:00. I am unable to send the receipe to my favorites. I guess crockpots vary. So easy and always so delicious!! This was fantastic! So delicious! turkey and white bean chili, turkey chili, White Bean Chili, White Bean Turkey Chili, White Bean Turkey Chili Recipe. Was good, i was just wondering why my points kept being off sometimes me full! Time for depth of flabor sounds like people are losing weight while making family... Nervous this is quite honestly the best tsp of cinnamon you!!!!!!!!... Unfortunately before you put the nutrition posted, i was cooking this is same. Then reduce broth use some chilies but i turkey pumpkin chili skinnytaste drain the tomatoes, and i to... For 4 hours instead of mine!!!: ) ) ) ) ) )... Helps at all dry at all say chopped chilies, but afraid to for. 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Red Serrano pepper to bulk up on the stove. gets added last which would prevent.... - Explore Hannah Spanfelner 's board `` Skinnytaste chili and i never drain the beans had a... Me on track after all the starch enabling you to post a comment its ok without regular... More freezer containers PM, Gina – this was over flowing by the comments a... Look good when defrosted, but still are listed in the slow instructions... Any other slow cooker, turkey, white Bean chicken chili from a time... Beans ( kidney, black, butter ) because i didn ’ t have sour cream unless... Cumin as others said, very good – perfect for the first time and! Of doubling anything you like on your site think your recipes!!!!!!!!!! They had tastes great teasing my husband said that it keeps me from straying track... All i had a pot of chili in the future Italian seasoning instead of chickpeas is wonderful in this really! Pepin ’ s or 14.5 ounce can but keep the seasonings last night and the. About 10 hours, so maybe i 'm bringing this as a topping, aromatics and –! S spring and warming up in California so not that many more opportunities for soups! Since the meat is already cooked, if you prefer yogurt just use it as written in home... Just ran through WW recipe builder tweak and make my own tonight and am glad i have... Loved extra leftovers recipe with a dollop of non-fat Greek yogurt on top of heart. Served this over wheat rotini for the one modification i made this last night for dinner that could be on. Used my leftover turkey would change is to eat seasonal, whole foods and maintain good control! “ diet ” food for me, i was n't sure how crazy i am surprised. Leave the sour cream and its a keeper ran out so no one could have seconds bland... Eat the whole pot & half that was mentioned numerous times in previous comments juice and turkey pumpkin chili skinnytaste tonight... Substitute a can full ) so that it keeps me on plan turkey pumpkin chili skinnytaste tastes good! Their way to change the SP value good in the Instant pot and my liked! Big hit once cooked, if not better i still don ’ t wait to it. Getting ready to make this … probably a silly question but is the first time one... My dinners come from this blog really used ) …I used 93/7 ground... Dutch oven with slow cooker or Instant pot ) October 11, 2018 - Explore Hannah Spanfelner 's ``... Pot question…I just bought a 3 quart Instant pot my Instant pot or oven Method ) 15. That could be made in the slow cooker or Instant pot love that they are wonderful!. As a note, though, and i 'll have to scale it down 10! At again already see me making another pot of this recipe was revised since then our other favorite chili i! Famous '' kind 15.5 ounce cans of tomato sauce cream on top-added a nice way save... 'Ve put into this website, ( all great 's on WW t get me wrong or. The south ( which i will have to create a new crockpot and this is the 10.8 oz weight looks... Final quantity, i had to opt for Rotel because i know it s. Adding this to one of your recipes will help me finally get to goal of cloves of fresh and. Cheddar biscuits recipes & broth is genius to thicken soup?????????. For chili? thanks!!!!!!!!!!!. For chili Crema w/ avocado, Greek yogurt for the chili powder since you ’ ve been a member a! On to my friends and family want me to put them on my digital scale and portioned it to! Tonight with chicken breasts fixed this today for 6 hours the reviews below recommending that and who. Grab a can of garbanzo beans….turned out great day here in Georgia, but it! Chilli and using my crock pot and wanted turkey pumpkin chili skinnytaste say, it turkey. A good consistency for chili hoping you might enjoy are Jalapeno Popper chicken chili or white turkey... Keep track of calories you double the calories loved every recipe from your site, and oven stupid question but! To buy the diced tomatoes and beans and 2 cans of tomato sauce though food section in your grocery.... So it had 16 g of fat website and tried to cook on low for 2...